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KONGWENG Steamed Bread – Savory Soy Milk Soft Euro Bun
¥19.70
Discover a unique twist on bread with KONGWENG Steamed Bread (Savory Soy Milk Soft Euro Bun). Made with premium wheat flour, fresh soy milk, and a touch of salt, this bread combines the soft, moist texture of steaming with the rustic appeal of European-style loaves. The result is a lightly savory, fluffy bun that’s perfect for breakfast, brunch, or as a wholesome snack.
Unlike traditional baked bread, our gentle steaming process locks in moisture, giving you a pillowy soft bite every time. Enjoy it plain, pair it with soup, or make it the base for a gourmet sandwich.
Why You’ll Love It:
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Savory Soy Milk Flavor – A unique, mild, and nourishing taste.
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Steamed, Not Baked – Naturally moist and soft texture.
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European-Style Soft Bun – Rustic look with an Asian twist.
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Premium Ingredients – High-quality flour and fresh soy milk.
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Versatile Enjoyment – Perfect with coffee, soup, or salad.
Product Details:
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Net Weight: 460g / Pack
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Shelf Life: XX Days
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Storage: Keep in a cool, dry place, away from direct sunlight.
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Serving Tip: Enjoy directly, steam for extra warmth, or toast lightly for a crisp surface.
📦 Freshness Guaranteed – Carefully packed and shipped to ensure every bun arrives soft and delicious.
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.
We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.
